Mock Chicken
Posted March 2, 2014
on:Ingredients
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1 (12 ounce) package firm tofu
Directions
- Leave tofu in original package and place in freezer for 72 hours.
- Bring a pot of water to a simmer. Place package of tofu in water and allow to thaw, approximately 10 minutes. When thawed, remove from package, place in a piece of cheesecloth, and squeeze out liquid. Shred, dice, or slice tofu and include in your favorite recipe.
Tags: vegetarian
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